Tel : +44 (0) 2871 140300

Dining Menus


The Gown Restaurant  

2 Course {£19.50}


3 Course {£24.50}




Red Thai Monkfish Curry
Rich Coconut Cream, Lemon Scented Rice
Spicy Chicken Wings
Honey & Soy Dressing, Seasonal Leaves
Salted Chilli Squid & Prawns
Seasonal Leaves, Fresh Chilli, Honey & Peppercorn Drizzle 
Classic Caesar Salad 
Crispy Hens Egg, Croutons, Pancetta, 
Baby Gem With Parmesan Shavings
Soup Of The Day
With Freshly Baked Bread
Warm Pigeon & Beetroot Salad
Roast Chestnuts, Bacon & Prune Compote
Trio Of Cheese & Tomato Pappardelle
Parmesan, Brie & Goats Cheese in Tomato Sauce
Selection Of Baked Breads
With Locally Produced Butter {£2.75 Per Person}
Supreme Of Chicken
Buttered Kale, Carrot Puree, Fondant Potato
Red Wine Jus
Cherry Valley Duck Breast
Sweet Potato Puree, Wilted Pak Choi,
Plum Drizzle & Duck Skin Granola
Greencastle Fish Of The Day
Chef's Choice Of Accompaniment
Sea Bream Fillets
Warm Roasted Vegetable & Couscous Salad,
Black Olive Drizzle
Chargrilled Irish Venison
Celeriac Puree, Crushed Potato,
Fennel Blackberry Infused Jus
Tender 7oz Sirloin Steak 
Lyonnaise Potatoes, Green Peppercorn Cream
Grants Pork Chop
Chargrilled Pork Chop, Black Pudding Bonbon,
Kohlrabi Textures
Indian Spiced Slaney Lamb Rump
Spinach Potatoes, Mango Gel, Rich Lamb Jus 
10oz Ribeye {£4 Supplement}
12oz Sirloin {£6 Supplement}
8oz Fillet {£6 Supplement}
All grills are garmished with Lyonnaise Potatoes,
Chestnut Mushrooms, Roast Tomato, Onion Puree
+ Sauce Of Choice 


Green Peppercorn Cream
Garlic Butter
Smoked Pancetta & Tarragon
Red Wine Jus

Side Orders

Buttery Mash / Skinny Fries
Chunky Chips / Crispy Courgette Frites
Vegetables Of The Day
Peppered Green Beans & Shallots
Tossed Salad
Baby Boiled Potatoes
Dauphinoise Potatoes
  All main courses are served with choice of one side order, additional side orders £2.95 each.  
 For full allergen information, or if you have any dietary requirements please ask your server.   

The Wig Champagne Bar & Lounge


Small Plates 

Spicy Chicken Strips
With Chilli, Honey, Lime & Soya Dressing
Crispy Coated Brie 
With Red Pepper & Chilli Jam
Salt & Chilli Squid
Honey & Red Chilli Emulsion, Lime, Spring Onion & Fresh Chilli


Brennans Bread With Choice Of Fillins & Skinny Fries 
Choice Of Fillings:
Tuna / Ham / Chicken / Salad / Cheese / Onion
Freshly Prepared Soup 
With Homemade Bread


 Open Steak Sandwich
Crusty Sour Dough Bread, Skinny Fries, Crunchy Salad Leaves & Green Peppercorn Cream
Classic BLT
Buttermilk Fried Chickeen, Smoked Streaky Bacon, Roast Tomato on Crunchy Baby Gem Lettuce with Skinny Fries & Mayonnaise 
The Wig Burger
6oz Burger with Smoked Applewood Cheese, Brioche Bun & Tomato Relish. Served With Skinny Fries
Fivemiletown Goats Cheese & Red Pepper Raviolo
Piperade & Black Tapenade
Honey Roast Bacon Loin Chop
With Fried Egg & Chunky Chips
Beer Battered Local Fish Of The Day
Chunky Chips, Pea Puree, Tartar Sauce & Lemon
Curried Fish Cake
With Coriander Mayonnaise, Rocket Salad and Skinny Fries
Smoked Salmon Scotch Egg
With Local Smoked Salmon, Chive Cream, Fresh Watercress & Beetroot Salad
Spatchcock Chargrilled Chicken Caesar Salad
Smoked Bacon on Baby Gem Leaves With Parmesan Shavings
Madras Spiced Chicken Curry
Basmati Rice & Chapati Bread
10oz Rump Steak
With Garlic Butter & Hand Cut Chips
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