Evening Menu

2 COURSE {£34.50} | 3 COURSE {£42.50}

 

PRE-STARTER

Signature Guinness & Treacle Bread

Broighter Gold Rapeseed Oil, Local Whipped Butter (£2.00 per person)

 

TO START

 

Soup Of The Evening 

Served With House Focaccia Bread

Buffalo Mozzarella & Tomato Bruschetta

Herb Roasted Tomato Fondue, Balsamic Drizzle

Barbecue Duck Spring Roll

Hoisin & Plum Drizzle, Mango Salsa

Caesar Salad

Chicken & Bacon Bonbons, Parmesan Shavings, Crispy Croutons, Parmesan & Bacon Cheese Straw

Salt & Chilli Prawn Taco

Panko Prawns, Apple & Celeriac Slaw,  Charred Lime

Greencastle Catch Fishcake

Smoked Salmon Salad, Tartar Sauce

Cauliflower Bang Bang

Roasted Red Pepper Hummus, Siracha & Maple Syrup Drizzle

 

 

MAINS

 

Chicken Kiev

Rocket Salad, Garlic & Herb Butter

Monkfish Scampi

Leaf Salad, Garlic Aioli & Lemon

Pan-Seared Greencastle Cod

Spinach & Tomato Tagliatelle, Lemon Salsa Verde

Pork Tomahawk

Creamy Nduja Sauce, Braised Hispi Cabbage

Silver Hill Glazed Duck Fillet

Butternut Squash Puree, Charred Parsnip, Black Kale, Balsamic Glaze

Supreme Of Chicken Teriyaki

Bombay Potatoes, Spicy Onion Fritter, Coriander Cream

Prime Grilled 8oz Sirloin Steak

Char-grilled, Lyonnaise Potatoes, Blistered Tomato, Mushroom Ketchup 

Sweet Potato, Spinach & Lentil Dahl (Vegetarian)

Mediterranean Vegetables

Spinach & Tomato Risotto (Vegan)

Pea & Shallot Ravioli, Salsa Verde Dressing

 

 

SIGNATURE DISHES

 

Rack Of Irish Lamb

Crushed Basil Potato, Roasted Charred Vegetables,  Rich Lamb Jus

(£8 Supplement)

Prime Grilled Fillet Steak

Char-grilled, Lyonnaise Potatoes, Blistered Tomato, Mushroom Ketchup 

(£10 Supplement)

28 Day Aged Tomahawk Steak

Char-grilled, Lyonnaise Potatoes, Blistered Tomato, Mushroom Ketchup 

(£8 Supplement)

 

 

Our Signature Steaks are Prime Northern Irish Beef, sourced locally from Foyle Food

 

SIDE ORDERS

 

All main course dishes include a side order. Additional side orders £4.75 each

 

Chunky Chips / Skinny Fries / Creamy Mash / Baby Boiled Potatoes / Vegetables Of The Day / Balsamic & Parmesan Courgette Frites / Sauté Onions / Sauté Mushrooms  

 

SAUCES

Green Peppercorn Cream

Garlic Butter

Red Wine Jus

 

 

 

DESSERTS

Bishop’s Gate Baked Alaska

Vanilla Ice-Cream & Berry Compote

 (Gluten Free)

Apple Tatin Tart

Crispy Baked Galette, Toffee Sauce & Vanilla Ice-Cream

Warm Chocolate Brownie

Chocolate Sauce & Vanilla Ice-Cream

Ice-cream Selection

Selection Of Locally Produced Causeway Coast Ice-Creams

Duo Of Dart Mountain Cheese

Sweet Tomato Chutney & Crackers

Lemon Meringue Cheesecake

Italian Meringure, Lemon Curd

Vanilla Pannacotta

Raspberry Coulis, Seasonal Berries

 

For full allergen information, or if you have any dietary requirements, please ask your server.

 

All products are locally sourced where obtainable.